Winco 6" Boning Knife - Red Handle for Raw Meat & HACCP Compliance
The Winco 6" Boning Knife is a professional kitchen tool designed for precision meat work. It features a razor-sharp high-carbon stainless steel blade and an ergonomic red polypropylene handle. The red color-coding is part of the HACCP food safety system, used specifically to designate the knife for raw red meat prep to prevent cross-contamination in busy commercial environments.
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Winco 6" Boning Knife - Red Handle for Raw Meat & HACCP Compliance
The Winco 6" Boning Knife is a professional kitchen tool designed for precision meat work. It features a razor-sharp high-carbon stainless steel blade and an ergonomic red polypropylene handle. The red color-coding is part of the HACCP food safety system, used specifically to designate the knife for raw red meat prep to prevent cross-contamination in busy commercial environments.
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Description
The Winco 6" Boning Knife is a professional kitchen tool designed for precision meat work. It features a razor-sharp high-carbon stainless steel blade and an ergonomic red polypropylene handle. The red color-coding is part of the HACCP food safety system, used specifically to designate the knife for raw red meat prep to prevent cross-contamination in busy commercial environments.
